Introducing tropical food and tropical recipes to the world!
Name: Suya
Eaten in : West Africa
Foodie: Linda
Why doesn’t street-food ever taste the same when made at home? Have scientists explored that topic yet? Nevertheless, making suya at home is still very much worth it. The peanut and chili coating add a wonderful kick to the meat….
Name: Suya
Eaten in: West Africa
Foodie: Linda
If you need an original flavorful rub to add a spicy touch to your grilled meats, try this West-African suya pepper. The mix of groundnuts …
Name: St-Jean de Luz Macarons
Foodie:Maryse
Since I’ve had the chance to eat delicious gluten free macarons last summer, my desert-oriented brain started looking for macarons recipes!! I found a recipe of St-Jean de Luz Macarons. Long story short, these macarons are from the Basque Country …
I “bugged” my good friend Allen for a week before he sent me this plantain fry recipe. We were discussing food and he mentioned a quick recipe that he and his family make with plantains. It is just like the Indian kelewele, except the plantains…
