Introducing tropical food and tropical recipes to the world!
Name: Suya
Eaten in : West Africa
Foodie: Linda
Why doesn’t street-food ever taste the same when made at home? Have scientists explored that topic yet? Nevertheless, making suya at home is still very much worth it. The peanut and chili coating add a wonderful kick to the meat….
Name: Suya
Eaten in: West Africa
Foodie: Linda
If you need an original flavorful rub to add a spicy touch to your grilled meats, try this West-African suya pepper. The mix of groundnuts …
Name: Peanut and vegetables stew or soup or sauce/ Mafe Kandia
Eaten in: West Africa (Originally from Mali/Guinea)
Foodie: Linda
This recipe is a nice twist on the traditional mafe eaten throughout West Africa. Added to the rich and smooth peanut soup, okra, zuchini and cabbage provide some surprising texture and deep flavors as they melt into the pot. A taste of this dish is enough to make you dizzy…
